| Nr |
Godz |
Poniedziałek |
Wtorek |
Środa |
Czwartek |
Piątek |
| 1 |
7:30- 8:15 |
2cz technika cuk 29
|
|
3dz-2/2 prac.obs.kon 29
|
2kz carving.ro.k 27
|
|
| 2 |
8:20- 9:05 |
3kz tech.gas-tow 16
|
|
3dz-2/2 prac.obs.kon 29
|
2kz carving.ro.k 27
|
3at tech.gastr 29
|
| 3 |
9:10- 9:55 |
3at zaj. wych. 29
|
|
|
3dt tech.gastr 29
|
|
| 4 |
10:05-10:50 |
2cz techn.cukier 29
|
2kz wyp.zakł.gas 18
|
3at tech.gastr 29
|
2cz techn.cukier 29
|
3dz-2/2 prac.obs.kon 29
|
| 5 |
10:55-11:40 |
|
2cz technika cuk 29
|
2cz technika cuk 29
|
3at-2/2 prac.gastr. 21
|
3dz-2/2 prac.obs.kon 29
|
| 6 |
11:45-12:30 |
|
2cz techn.cukier 29
|
3kz tech.gas-tow 12
|
3at-2/2 prac.gastr. 21
|
3kz tech.gas-tow 19
|
| 7 |
12:35-13:20 |
|
3cz technika cuk 29
|
3cz technika cuk 29
|
3at-2/2 prac.gastr. 21
|
3at-2/2 prac.gastr. 29
|
| 8 |
13:35-14:20 |
|
3dt tech.gastr 29
|
|
3at-2/2 prac.gastr. 21
|
|
| 9 |
14:25-15:10 |
|
3kz tech.gas-tow 17
|
|
3at-2/2 prac.gastr. 21
|
|
|
I.Prończuk (IP)