Nr |
Godz |
Poniedziałek |
Wtorek |
Środa |
Czwartek |
Piątek |
1 |
7:30- 8:15 |
2at-1/2 prac.gastr. 26
|
3cz-1/2 prac.cukier pg3
|
|
|
|
2 |
8:20- 9:05 |
2at-1/2 prac.gastr. 26
|
3cz-1/2 prac.cukier pg3
|
|
|
|
3 |
9:10- 9:55 |
2at-1/2 prac.gastr. 26
|
3cz-1/2 prac.cukier pg3
|
|
|
|
4 |
10:05-10:50 |
2at-1/2 prac.gastr. 26
|
3cz-1/2 prac.cukier pg3
|
|
|
2as,2bs z.zaw.Dietet 5
|
5 |
10:55-11:40 |
3cz-1/2 prac.cukier pg3
|
2dt z.zaw.Dietet 25
|
2at-1/2 prac.gastr. 26
|
3cz-1/2 prac.cukier pg3
|
|
6 |
11:45-12:30 |
3cz-1/2 prac.cukier pg3
|
1at wypos.gastro 16
|
2at-1/2 prac.gastr. 26
|
3cz-1/2 prac.cukier pg3
|
2at z.zaw.Dietet 22
|
7 |
12:35-13:20 |
3cz-1/2 prac.cukier pg3
|
|
2at-1/2 prac.gastr. 26
|
3cz-1/2 prac.cukier pg3
|
1at wypos.gastro 22
|
8 |
13:35-14:20 |
3cz-1/2 prac.cukier pg3
|
|
|
3cz-1/2 prac.cukier pg3
|
3at z.zaw.Dietet 22
|
9 |
14:25-15:10 |
|
|
|
1at zaj. wych. 16
|
3at z.zaw.Dietet 22
|
|